Dinner Menu
Baked Seafood Clams Stuffed w/Crab Meat, Chopped Clams, Shrimp & Scallops
Grilled Eggplant, Poasted Peppers, Fresh Mozzarella
Fried Calamari, Spicy Marinara
Grilled Lemon Shrimp over Tuscan Bean Salad
Pan Seared Sea Scallops over Arugola Salad W/ Goat Cheese
10
9
11
House Mixed Greens, Tomatoes, Onions, & Balsamic Vinaigrette
Iceberg, Tomatoes, Red Onion,. Oil & Vinegar
Caesar, Romaine, Parmesan, Croutons, Creamy Dressing
Watercress, Pear & Gogonzola, Raspberry Walnut Vinaigrette
7
8
Whole Wheat Linguine with Chicken, Sun-dried Tomatoes, .Asparagus, Artichoke Hearts, Garlic & Oil
Penne tossed with Tomatoes, Basil, Garlic, Fresh Mozzeralla
Rigatoni w/Slow Cooked Beef, Pork & Veal, Tomato, Red Wine Sauce
Penne, Grilled Chicken & Mushrooms, Gorgonzola Cream
Angel Hair, Grilled Chicken & Shrimp, Tomato Cream Sauce
Bowtie Pasta w/Hot& Sweet Sausage, Green Pees, Tomato Cream Sauce
Linquine Pecatore-Lobster, Shrimp, Scallops, Calamari & Clams, White Wine, Tomatoes, Garlic & Oil.
16
14
17
23
Marsala, Tender Chicken Breast, Mushrooms, Marsala Wine W/Pasta
Chicken Parmigiana With Pasta
Chicken Scarpariello W/Sweet Sausage, Potatoes and Hot Cherry Peppers
Veal Parmigiana With Pasta
Veal Saltinbocca Topped W/Prosuitto.Spinach.Fontina Cheese,, Brown Gravy
Pan Roasted Boneless Pork Loin W/Potatoes.Peppers & Onions
Braised Lamb Shank W/Risotto Milanese
Grilled T-Bone Steak W/ Roasted Potatoes & Carmelized Onions
18
19
21
28
Dijon Salmon with Sauteed Vegetables
Tilapia Francese, Steamed Spinach
Shrimp Scampi with Sauteed Vegatables
Pan Seared Halibut Over Asparagus with Balsamic Reduction
Blackened Red Snapper W/White Beans.Tomato & Linguine
Jumbo Shrimp and Lobster Fra Diavolo over Linguine
24
26
Roasted Potatoes
Sauteed Vegetable
Sauteed Spinach
Risotto Milanese
Broccoli Rabe
4
6
9 Mp*
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* Market Price
© 2006 Fratelli Ristorante
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